BANANA BREAD

I found this recipe on Jeyashri's Kitchen.
It was simple and easy to make.
Best part, eggless.! And no butter.!
Vegetarian and healthy.

• Sift the flours along with baking soda for even mixing.
• Mash the bananas nicely with your hands or blend them in a mixer.
• Mix this banana puree along with sugar, milk, yogurt, vanilla essence, oil and salt.
• Add the banana puree mix to the flour. Mix well.
• Add raisins and almonds. Mix evenly.
• Grease a bread loaf pan and transfer the batter to this pan.
• Preheat the oven to 180 degrees celsius and bake for 40 mins.
• Check by inserting a toothpick. When it comes out clean, the bread is done.

I baked this as a cake, as I don't have a bread loaf pan yet.!

Enjoy! :)